HOMEMADE VANILLA ICE CREAM

Vanilla Ice Cream

Ingredients

• 1 ¾ c Whole Milk

• 3 c Heavy Cream

• 1 c Sugar

• 1 ½ Tbsp Vanilla Extract

Equipment: Ice Cream maker

Directions

1. Add the whole milk and sugar to a stand mixer and mix for a minute.

2. Add the vanilla extract and heavy cream and mix until all is combined.

3. Add to the ice cream maker for 20-25 minutes.

4. Transfer to an airtight container and freeze for at least 2-3 hours before using.

Makes about 1 ½ quarts.