CHOCOLATE DRIZZLE COCKTAIL GLASSES

Chocolate Drizzle Cocktail Glasses

Ingredients

• Chocolate Sauce

• Piping Bag or Quart size baggie

Directions

1. Pour chocolate sauce into an icing bag (maybe ¼ c at the most) or you can use a quart size zip top bag (which is what I used).

2. If using a zip top bag, tilt the bag and cut a tiny hole at one of the ends so you can drizzle versus having it come out in clumps.

3. Take the glass and tilt it and lightly drizzle the chocolate sauce up and down the sides of the glass with your preferred design.

4. Place the glass into the freezer so it sets.  You want the chocolate to set otherwise the glass will get messy.

5. You could do this the day ahead of your party for a time saving tip.  Keep the glass in the freezer until you are ready to make the cocktail.