SPIKED EGGNOG

Buy local and support your in-town businesses. Shaw Farm is in Dracut, Mass.

Spiked Eggnog

Makes 1 

Ingredients

• 1 ounce Dark Rum

• 5 ounces Eggnog, preferred brand from Shaw Farm

• Ground Nutmeg and Orange Peel as garnish

Directions

1. Add ice to a cocktail shaker then add the eggnog & rum and stir until chilled.

2. Fill a whiskey glass halfway with ice, strain the eggnog mixture into the glass.

3. Garnish with a sprinkle of nutmeg and orange peel.