FROZEN PINA COLADA

Frozen Pina Colada

Ingredients

• ½ c light rum

• ¼ c dark rum

• ¼ c pineapple juice

• ½ c cream of coconut (preferred brand Coco Lopez)

• Juice of half a lime

• 4 cups ice

Directions

1. Place everything in a blender and mix until all the ice is crushed and mixture is smooth and partially frozen.

2. Pour into glasses and garnish with a marachino cherry and pineapple wedge.

Enjoy!