RUM PUNCH

CocktailRum PunchPineappleOrange JuiceGuava JuiceDark RumMalibu RumGrenadineThirsty Thursday
Written By Estelle Gooden

This recipe is from my bestie Joanna and her hubby Dick.  It is so refreshing on a hot summer day, but beware they are so yummy you cannot taste the alcohol and it will hit you by surprise.

Rum Punch 

by the pitcher 

Ingredients

  • 1 ½ c Dark Meyers Jamaican Rum 

  • 4 c Pineapple Juice

  • 1 c Orange Juice

  • ¼ c Grenadine

  • ½ c Malibu Rum

  • ½ c Guava Juice

Directions

Mix all ingredients in a pitcher and put in the freezer for at least 4 hours then move to the refrigerator.  Serve over ice and garnish your glass or cup with a wedge of lime or any tropical fruit of your choice.



Estelle Gooden
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